top of page
  • Writer's pictureDr. Karuturi Subrahmanyam

Intermittent Fasting Health Benefits

Intermittent fasting (IF) is more than just a diet trend; it’s a lifestyle change that has been linked to a host of health benefits. Here’s what patients should know about the potential advantages of incorporating IF into their lives.

What is Intermittent Fasting?

Intermittent fasting involves cycling between periods of eating and fasting. It’s not about eliminating certain foods but rather about when you eat them. This can range from daily fasting periods to fasting on alternate days or twice a week.

Potential Health Benefits

Weight Management: IF can lead to reduced calorie intake and increased fat burning, aiding in weight loss and maintenance.

Metabolic Health: Fasting can improve insulin sensitivity, lower blood sugar levels, and reduce inflammation, which are all beneficial for metabolic health.

Heart Health: IF may contribute to better heart health by improving blood pressure, cholesterol levels, and reducing the risk of coronary artery disease.

Brain Health: Some research suggests that IF can support brain health, potentially reducing the risk of neurological diseases.

Cellular Repair: During fasting periods, your body initiates cellular repair processes, which can have anti-aging effects and improve overall cellular function.

Cancer Risk Reduction: Early evidence indicates that IF might lower the risk of certain types of cancer, though more research is needed in this area.

Is Intermittent Fasting Right for Everyone?

While IF can offer significant health benefits, it’s not suitable for all patients. Those with certain medical conditions, such as diabetes, or individuals who are pregnant or breastfeeding, should consult their healthcare provider before starting IF.


Intermittent fasting can be a powerful tool for improving health and well-being. However, it’s important to approach it under medical guidance to ensure it aligns with your individual health needs and goals.

Recent Posts

See All

Table Salt vs. Rock Salt: Which is Healthier?

Salt is a staple in many kitchens around the world, essential for flavoring food and preserving it. However, with various types of salt available, it can be challenging to know which one is the health


bottom of page